We offer artisan breads, pastries, cookies and specialty items made fresh daily.

FRESH BREAD

  • Big Boy | $4.00 (traditional white)
  • Sourdough | $4.75
  • Cranberry Walnut | $5.75
  • Country French | $4.25*
  • French Baguette (lg) | $2.60 (sm) $1.60*
  • Farmhouse Wheat | $4.25
  • Heidelberg Rye | $4.25
  • Peasant Loaf | $4.75
  • 9 Grain | $4.75*
  • Baker’s Loaf | $4.25*
  • Cinnamon Raisin | $5.50
  • Ciabatta | $4.50*
  • Volkornbrot | $5.00*
  • Rustic Olive | $5.00*
  • Sun-dried Tomato & Basil | $5.00*
  • Garlic Tuscan | $4.25*
  • Kaisers | $.60 each
  • Hoagies | $.60 each
  • Focaccia-  Small | $5.00  | Large $7.50
  • Challah | $6.00
  • Five Cheese | $5.25
  • Rolls. | $.50/each or $6.00/dozen
  • Jewish Rye | $4.25
  • All FUN breads | $5.00
  • Pain a Levin | $4.25

*indicates that the bread is vegan